There are quite a number of Hong Kong cafes in Singapore and for those who have patronised KimGary Restaurant (Hong Kong cha2 can1 ting1) at Vivocity, would definitely agree that it's one of the best HK cha can ting around ya.
*Ice Milk Tea*
It's just nice, not too sweet, not too blend, not too diluted, not too thick... i very much prefer this than Xing Wang's bing1 nai3 cha2 (which is too sweet).
It's just nice, not too sweet, not too blend, not too diluted, not too thick... i very much prefer this than Xing Wang's bing1 nai3 cha2 (which is too sweet).
*Sweetened Condensed Milk with Peanut Butter Thick Toast*
This is the first time i actually tried the Hong Kong style thick toast, which is usually sweetened with condensed milk. i love the texture of the bread, soft on the inside, well toasted on the outside. Hmmm... wonder if i can just order plain thick toast...
This is the first time i actually tried the Hong Kong style thick toast, which is usually sweetened with condensed milk. i love the texture of the bread, soft on the inside, well toasted on the outside. Hmmm... wonder if i can just order plain thick toast...
*Noodle Soup with Shredded Pork & Preserved Vegetable*
The Shanghai noodle was smooth, fine and went very well with the soup. i actually finished the entire bowl of noodles (for someone who don't fancy noodles), it was pretty good ya.
*Erdinger*
Look! Erdinger served in a mug instead of their typical tall classy glass. i still prefer the tall glass though.
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