~*Luncheon Meat & Egg Soup Noodles*~
HK-style instant noodles with eggs, luncheon meat, corn, tomato and scallion in milky soup.
~*Braised Cabbage with Mushrooms*~
Previously, i had the Chilled green vegetables served with japanese wasabi sauce.
So this time, i decided to try a different veggie dish... which is a super huge serving of wong bok (chinese cabbage) with button, straw and golden mushrooms.
The serving is large enough to feed 2-3 adults...
~*Iced HK Ying Yong *~
A favourite iced tea + coffee combo to complete the meal~
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