It is a small eatery with a seating capacity of about 25-30 and katsu bento or fillet katsu sandwich are their main speciality.
~*Homemade Fillet Katsu Sandwich*~
i simply lurrvvve this sandwich, yummie-tasty pork fillet katsu with special sauce and jap mayo, tomato slices and buttercup lettuce, packed in a cute 'lil plastic wrapper. Although it is tagged at $3 per sandwich, it's definitely value for money.
~*Katsu Curry Set @$14*~
Katsu served with boiled vegetables, wedges and rice, with a choice of soup or salad, curry sauce and a drink. The curry is unique as it contained tender, finely sliced meat that gave the japanese curry the added oomph~
~*Chicken Fillet*~
If a set is simply too much for you to handle, could simply just order the katsu. Besides pork fillet katsu there are ebi, chicken fillet and pork-loin katsu. The katsu was deep fried to perfection; juicy katsu within the golden brown crunchy breaded layer. Best of all, it was not too oily.
Besides dining-in, they do offer take-away orders too. i liked their nice, friendly and warm service. Will certainly be back for more katsu :p~
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