Ham Bread~

Bread bread bread~ The aroma of freshly baked bread is simply fantastic~ It gives a calming, soothing and pleasant feeling~

~*Ham Buns~

It's nice and soft and there's a light cheesy aroma that must have came from the butter, 'coz i didn't include any cheese into the dough~

Ham Bun Recipe:

Ingredients

• 2 cups Bread flour
• 1 cup Plain Flour
• 1 tsp instant yeast
• 1 tsp bread softener
• 1 pinch of salt
• 1/3 cup fine sugar
• 3/4 cup cold UHT milk
• 1 egg
• 1/4 cup butter (softened)
• 3 pieces of picnic ham (Cut each piece into 4 squares)
• 1 egg yolk (for glacing)

Method

1. Mix bread flour, plain flour, yeast, salt, sugar, softener into a mixing bowl.
2. Gradually add in cold milk and egg and knead the mixture into a smooth dough.
3. Add in the butter and continue kneading into a smooth and elastic dough.
4. Cover the mixing bowl with a damp tea towel and allow the bread doughto poof (double in size) for 40 mins.
5. Divide the dough into 50-70g balls and wrap a piece of ham within the dough ball.
6. Allow it to poof for another 15-20 mins.
7. Apply egg yolk and bake at 190 degrees for 10 mins.