A lunch time special for mum and dad~ Fusion, fusion~
~*Grilled Portobello Mushrooms with Sauteed Salmon Fillet*~
Grilled portobello drizzled with soya sauce, chopped garlic, olive oil dressing and topped woth japanese mayo. Served together with sauteed asparagus and lightly seasoned salmon fillet
~*Miso Soup with Puffed Tofu*~
No frills, instant miso soup from a pack. And added some toasted tofu puffs to the soup..jpg)
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