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Sunday, May 25, 2008
Peanut Coated Coconut Cinnamon Burfi~
More burfi(s) for you? Hee... these are exactly the same as the previous
Coconut Cinnamon Burfi
except that i coated 'em with ground peanuts instead of dessicated coconut.
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Longan
Singapore
a rookie that enjoys cooking and baking. It's a fabulous way to relax and reflect~
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