The taste and texture of Shimbashi's soba left mi craving for more since my first visit to the place...
~*Cold Soba*~
i'm not really into carbo but the mouth-feel and taste of cold soba with a'lil wasabi, dipped in soba dipping sauce was simply divine~
~*Warm Soba with Tasty Fried Beancurd*~
Don't be deceived by its simplicity. The texture of the soba with fried beancurd and clear tasty soup, really hits the spot~.jpg)
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