Chocolate Chip Cookies II~

Chocolate chip cookies, an all time favourite for many~

~*Chocolate Chip Cookies*~

Mini bite size cookies that are light, crispy and moderately sweet~

Recipe (~ 60 mini cookies)

Ingredients

• 1/2 Cup Butter
• 3/4 Cup Fine sugar
• 1 tsp Vanilla essence
• 1 Egg lightly beaten
• 1/2 tsp Bicarbonate of soda
• 1 Cup & 2 Tbs Cake flour
• 3/4 Cup Mini Chocolate chips

Method

1. Preheat oven to 170°C. Line baking trays with baking paper.
2. Using electric beaters, beat butter, sugar and essence in small bowl until light and creamy. Add egg and beat well. Transfer to a large bowl.
3. Using a metal spoon, fold soda, sifted flour and choc chips into the creamed mixture. Mix until smooth.
4. Drop 1/2 teaspoonfuls of cookie batter onto prepared trays, 2 cm apart to allow for spreading.
5. Bake at 170°C for 15 minutes or until lightly browned and cooked through. Transfer to wire rack to cool. Enjoy~