Dinner at 2230H~

A yummie-licious zi char take away from Koufu foodcourt at compassvale street. It was a super late dinner... but it was well worth the calories...

~*Yam Ring*~

This wasn't too oily or salty. The crust was crispy on the outside with wholesome yam on the inside, perfectly done! There was a generous serving of stir-fried sliced dried and button mushrooms, diced carrots, onions, prawns, cashew nuts, green beans and chicken pieces :p~

~*Fried Rice*~

~*Yi Mee with Sliced Fish*~

The sliced fish were really fresh!

~*Sweet and Sour Pork Chops*~

Large pieces of tender, tasty and well marinated lean pork slices :p~

~*Sambal Kang Kung*~

It would have been better if the sambal was more pedas (spicy).

~*Rosemount Shiraz 2006 (Australian)*~

Wine of the night... i was too engrossed with the food that i forgot to take note of the flavour of the wine...