Lunch at Din Tai Fung~

Many Singaporeans are familiar with Din Tai Fung and their famous Xiao Long Baos (Steamed Pork Dumplings). i had lunch with my parents at Din Tai Fung, Wisma branch, this afternoon. And as usual being the lunch time peak period, we had to queue for a table. Luckily, with their efficient queue system, we only waited for 7 minutes ya.

And what did we have?

1. Spinach tossed with sasame seeds

2. Vegetarian delight with special vinegar dressing
3. Braised tofu with minced meat 4. Hot & sour soup 5. Steamed pork rib soup 6. Xiao Long Bao (Noticed that there are only 9 of 'em? i ate 1 before taking the picture ya~)

7. Noodle soup with shrimp pork wan tan
My favourite is their appetizers; the spinach tossed with sasame seeds and the vegetarian delight with special vinegar dressing.

Awww... it was indeed a satisfying lunch at Din Tai Fung ya~